Name: Crock-Pot No Bean Chili
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Yield: 12
Ingredients: 4 pounds 80/20 ground beef; 29 ounces canned tomato sauce; 29 ounces canned diced tomoatos; 4 pinches chili seasoning; 1-3 cup water; 2 bell peppers; 1 medium onion

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Crock-Pot

Crock-Pot No Bean Chili

Cooking Method: Crock-Pot Courses: Soups, Stews, and Chili

Difficulty: Beginner Prep Time 10 min Cook Time 8 hour Total Time 8 hrs 10 mins

Servings: 12

Best Season: Fall

Description

Just 5 ingredients in this frugal chili recipe with no beans. Perfect for folks who don't like beans in their chili or those on a low carb diet.

Ingredients

4 pounds 80/20 ground beef
29 ounces canned tomato sauce (1 large can)
29 ounces canned diced tomoatos (1 large can)
4 pinches chili seasoning (4 packets)
1-3 cup water (add slowly to your liking of thickness)
2 bell peppers (OPTIONAL)
1 medium onion (OPTIONAL)

Instructions

Cook ground beef in pan and drain
Add the drained ground beef and remaining ingredients into a 4 quart or larger slow cooker and stir to combine
Cover and cook on LOW for 7 to 8 hours

Crock-Pot No Bean Chili

Crock-Pot No Bean Chili

Description

Ingredients

Instructions

Cook ground beef in pan and drain

Add the drained ground beef and remaining ingredients into a 4 quart or larger slow cooker and stir to combine

Cover and cook on LOW for 7 to 8 hours

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